LUNCH
2 COURSES LUNCH
Please ask your waiter about the lunch menu and vegetarian menu
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- 35 -
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Oysters6.50Fine de Claire - rosé vinaigrette
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Langoustinesprice of the dayLangoustines – aïoli - grilled bread – lemon
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Moules22 / 27.75Blue-lipped mussels - carrots - celery - lemon - white wine - cream – garlic
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Fruit de Mer55Langoustines – oysters – rosé shrimps – blue-lipped mussels – grilled bread – herb mayonnaise
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Fjord shrimpsprice of the dayFjord shrimps – lemon – green asparagus – mayonnaise – grilled toast
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Smoked salmon26.50Salmon – semi-dried tomatoes – caper berries – fried sage – lemon mayonnaise
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Shrimps in the shell23.50Rosé shrimps – lemon mayonnaise – citron – grillet brød
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Burrata25Burrata – Mojo – salted almonds – grilled bread
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Charcuterie23.50Small delicacies
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Steamed white asparagus27.75White asparagus – Sauce Mousseline – ramson. Add on Fjord shrimps / price of the day
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Grilled green asparagus22.25Green asparagus – Sauce Verte – lemon – parsley – parmesan
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Mushroom toast21.50Oyster mushrooms – mushrooms – cream – garlic – parmesan – parsley
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Escargots20Snails - butter - garlic - lemon - bread - tomato - parsley
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Meunier fried frog legs25.75Frog legs – garlic – parsley – lemon – rosemary – butter – grilled bread
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Poached egg with trout roe22Poached egg – trout roe – Beurre Blanc – potato rösti - chives
CLASSICS
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“Smiling” eggs22.25“Smiling” eggs – shrimps – mustard mayonnaise – trout roe – dill – grilled toast
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Fried filet of plaice23.50Filet of plaice – shrimps – herb mayonnaise lemon – grilled rye bread
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Potatoes20Potatoes – herb mayonnaise – fried onion – red onion – radish – bacon – grilled rye bread
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Omelette20.75Eggs - Vesterhavs-cheese - crispy salad. Add ham €5
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Stirred beef tartare22 / 26.5090g/140g tartare of topside beef - egg yolk – cognac
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Croque monsieur21.50Ham - mornay sauce - Vesterhavs-cheese - crispy salad
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Salade Niçoise26.50Grilled tuna – haricots verts – anchovies – potatoes – tomato – salade – egg - croutons – olives – red onions – vinaigrette
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Chèvre chaud23.50Goat’s cheese au gratin – bread – salad – roasted walnuts – pear – vinaigrette
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Caesar salad23.50Chicken - parmesan cheese – salad - Ventrèche bacon - garlic croutons
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Classic club sandwich25Chicken - bacon - tomato - pickled cucumber - pickled red onion - chunky chips - chili mayonnaise
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Meunier fried plaice42.25Whole fried plaice – capers – brown butter sauce – grilled lemon – potatoes
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Steak frites50.75Rib eye – baked shallots - chunky chips Choose between béarnaise sauce or pepper sauce
SIDES
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Chunky chips8.50Chili mayo
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Salade verte6.50Vinaigrette
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Seasonal vegetables10
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Potatoes6.50Butter - salt - parsley
DESSERT
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Crème brûlée15.75Cream - French Polynesian vanilla
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Chocolate pie15.75Chocolate ganache – salted caramel – Rhubarb-strawberry yoghurt ice cream
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Rhubarb trifle15.75Rhubarb – macrons – vanilla cream – chocolate
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Crêpes suzette15.75Flambéed pancakes - almonds - Grand Marnier - vanilla ice cream
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Cheeseapiece 5.75 / 3 pcs. 15.75Crisp - sweet
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Homemade petits foursapiece 2.75 / 3 pcs. 7.75
DINNER
3 COURSES MENU
Please ask your waiter about the evening menu and vegetarian menu
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- 56.50 -
STARTERS
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Oysters6.50Fine de Claire - rosé vinaigrette
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Langoustinesprice of the dayLangoustines – aïoli - grilled bread – lemon
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Moules22 / 27.75Blue-lipped mussels - carrots - celery - lemon - white wine - cream - garlic
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Fruit de Mer55Langoustines – oysters – rosé shrimps – blue-lipped mussels – grilled bread – herb mayonnaise
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Fjord shrimpsprice of the dayFjord shrimps – lemon – green asparagus – mayonnaise – grilled toast
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Smoked salmon26.50Salmon – semi-dried tomatoes – caper berries – fried sage – lemon mayonnaise
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Shrimps in the shell23.50Rosé shrimps – lemon mayonnaise – citron – grillet brød
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Burrata25Burrata – Mojo – salted almonds – grilled bread
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Charcuterie23.50Small delicacies
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Steamed white asparagus27.75White asparagus – Sauce Mousseline – ramson. Add on Fjord shrimps / price of the day
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Grilled green asparagus22.75Green asparagus – Sauce Verte – lemon – parsley – parmesan
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Mushroom toast21.50Oyster mushrooms – mushrooms – cream – garlic – parmesan – parsley
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Escargots20Snails - butter - garlic - lemon - bread - tomato - parsley
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Meunier fried frog legs25.75Frog legs – garlic – parsley – lemon – rosemary – butter – grilled bread
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Chèvre chaud22Goat’s cheese au gratin – bread – salad – roasted walnuts – pear – vinaigrette
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Poached egg with trout roe22Poached egg – trout roe – Beurre Blanc – potato rösti
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Stirred beef tartare22 / 26.5090g/140g tartare topside beef - egg yolk - cognac
MAINS
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Butter fried cauliflower23.50Cauliflower – chickpea cream – Chimichurri – hazelnuts
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Meunier fried plaice42.25Whole fried plaice – capers – brown butter sauce – grilled lemon – potatoes
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Pan-fried hake44.25Hake – green asparagus – peas – Ventrèche bacon – potatoes – herb oil – white sauce
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Pan-fried guinea fowl42.25Guinea fowl – Peas á la Francaise – bacon – ramson oil – fried ramson – potatoes
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Steak frites50Rib eye – baked shallots - chunky chips – béarnaise
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Pepper steak56.50Rib eye turned in pepper – haricots verts – chunky chips – pepper sauce
SIDES
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Chunky chips8.50Chili mayo
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Salade verte6.50Vinaigrette
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Seasonal vegetables10
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Potatoes6.50Butter - salt - parsley
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Béarnaise6.50
DESSERT
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Crème brûlée15.75Cream - French Polynesian vanilla
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Chocolate pie15.75Chocolate ganache – salted caramel – Rhubarb-strawberry yoghurt ice cream
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Rhubarb trifle15.75Rhubarb – macrons – vanilla cream – chocolate
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Crêpes suzette15.75Flambéed pancakes - almonds - Grand Marnier - vanilla ice cream
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Cheeseapiece 5.75 / 3 pcs. 15.75Crisp - sweet
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Homemade petits foursapiece 2.75 / 3 pcs. 7.75
BREAKFAST
09.00 - 11.30
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Croissant5
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Grapefruitsugar5
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SkyrHomemade granola - berries11.50
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French toastWild berries compot – powdered sugar10.75
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Banana pancakesBlueberry – syrup – powdered sugar10.75
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Poached eggTrout roe – Beurre Blanc – potato rösti – chives10.75
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OmeletEggs - Vesterhavs-cheese - crispy salad12.75
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Egg BenedictGrilled bread – spinach - ham - hollandaise - poached egg13.50
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AvocadoPiment d’espelette - poached egg - toasted rye bread13.50
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Croque MonsieurHam - Vesterhavs-cheese - mornay sauce - mustard - crispy salad10.75
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Croque MadameFried eggs - ham - Vesterhavs-cheese - mornay sauce - mustard - crispy salad13.50
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Breakfast plateFried egg - bacon - pan-fried sausage - skyr with homemade granola and berries - toasted rye bread19.25
EGG
Served with fried rye bread & butter
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2 soft boiled egg7.75
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2 fried egg7.75
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Scrambled egg8.50
SIDES
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Sauteed spinach5
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Bacon5.75
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pan-fried sausage8.50
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Vesterhavs-cheese9.25
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Avocado6.50
SNACKS
Snacks
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Green olives5.75
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Black olives5.75
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Salty almonds8.50
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French sausages – cornichons10.50
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Cheese - crisp - sweet1 pcs. 5.75 / 3 pcs. 15.75
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Fried goat cheese - berry compote - crouton7.75
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Smoked salmon - smoked cheese – pie crust9.25
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Homemade sour cream potato chips – sour cream7.75
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Iberico ham – semi dried tomato – parmesan12
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Sardines – grilled bread – lemon – lemon mayonnaise11.50
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Anchovies – grilled bread – aïoli – citron11.50
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Crispy cauliflower – panko – hazelnuts – mayonnaise7.75
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Oysters – Fines de Claire – vinaigrette6.50
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Fries – chili mayonnaise8.50
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Truffle fries – chili mayonaise10.75
WINE
WINE BY THE GLASS
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Rosé
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Ravage Rosé, Fleur D’Ete, Pays des Cévennes852021
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Château Minuty, Rosé Prestige, Côtes de Provence1052022
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Château D’Esclans, Whispering Angel, Côtes de Provence1552022
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Bubbles
115 -
Cava Brut, Dominio de los Duques75N/V
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Prosecco Rosé, Rocca dei Forti80N/V
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Crémant de Bourgogne, Baron Auguste100N/V
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De Saint Gall, Champagne Le Selection165N/V
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White
80 -
Riesling Kabinett, Weinkeller Peter Mertes802022
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Sauvignon Blanc, J. de Villebois852022
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Chardonnay, Louise Damiron, Languedoc-Roussillon902021
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Grüner Veltliner, Federspiel, Domaine Wachau1002022
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Alsace Riesling, Domaine Bader1102021
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Sancerre, l’Authentique, Thomas-Labaille, Chavignol1202022
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Chablis, Marie André1252022
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Bourgogne Blanc, Reserve Inés, Domaine Lupé-Cholét1352020
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Hautes-Cotes de Nuits Blanc, Charmont, Eduard Delaunay1952020
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Red
95 -
Cotes-du-Rhone, Gabin en Balade852021
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Beaujolais Villages, Victor Berard902022
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Les Cotilles, Pinot Noir, Domaine Roux952021
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Barbera D’Alba, Paolina, Ca’ del Baio1002022
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Experimental Noir, Minimalist Wines, W.O. Elgin, Sydafrika1152021
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Château Puy-Razac, Saint-Émilion Grand Cru1252019
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Bourgogne Rouge, Lupé-Cholet1302021
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Bourgogne Rouge, Regis et Sylvain1502021
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Dessert
135 -
Riesling Auslese, Haus Klosterberg, M. Molitor, Mosel1252019
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Sauternes, Carmes de Rieussec, Chateau Rieussec1702013
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Colheita Port, Santa Eufemia1352008
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Santa Eufemia, 20yo Tawny Port175N/V
DRINKS
COCKTAILS
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Summertime Spritz125Lillet Rose – Rhubarb – Strawberry – Absolut Vodka – Lemon – Peychaud Bitters - Soda
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As Thyme Goes By135Beefeater Gin – Lime – Thyme - Sugar – Egg whites
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Caribbean Queen135Havana 7 – Vanilla – Liqueur de Violettes – Lemon – Mint – Egg whites
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Studio 54125Olmeca Tequila Blanco - Pineapple - Elderflower – Lime – Ginger Beer
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Signature135Absolut Vodka – Giffard Madagascar Vanilla - Passionfruit - Apple - Egg Whites
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Peach Better Have My Money135Beefeater Gin – De Kuyper Peach – Lime – Ginger – Egg whites
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Monkey Business135Jameson Black Barrel – Velvet Falernum – Vanilla
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Mr Perotti145Limoncello – Italicus – Vanilla – Cream – Lemon – Sugar
SET MENU
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3 courses - €67.75
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4 courses - €82.25
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5 courses - €96.50
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FORRETTER / MELLEMRETTER
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Chèvre ChaudGoat’s cheese au gratin – bread – salad – roasted walnuts – pear – vinaigrette
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Smoked salmonSalmon – semi-dried tomatoes – caper berries – fried sage – lemon mayonnaise+5
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Grilled green asparagusGreen asparagus – Sauce Verte – lemon – parsley – parmesan
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Poached egg with trout roePoached egg – trout roe – Beurre Blanc – potato rösti - chives
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Mushroom toastOyster mushrooms – mushrooms – cream – garlic – parmesan – parsley
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CharcuterieSmall delicacies
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MAIN COURSES
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Butter fried cauliflowerCauliflower – chickpea cream – Chimichurri – hazelnuts
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Pan-fried hakeHake – green asparagus – peas – Ventrèche bacon – potatoes – herb oil – white sauce
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Pan-fried guinea fowlGuinea fowl – Peas á la Francaise – bacon – ramson oil – fried ramson – potatoes
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Steak fritesSteak – baked shallots - chunky chips - béarnaise sauce+14.25
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DESSERTS
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Crème brûléeCream - French Polynesian vanilla
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Chocolate pieChocolate ganache – salted caramel – Rhubarb-strawberry yoghurt ice cream
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Rhubarb trifleRhubarb – macrons – vanilla cream – chocolate
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3 Danish cheesesSweet - crackers